Breads with whole grains and seeds

Join the movement towards a healthier, tastier and more sustainable lifestyle! The earliest breads were crafted with whole grains. These ancient loaves were not just full of nutrients but offered a connection to the land and community. Today, we are bringing these wholesome traditions into the present with our range of whole grains and seeds. In the present-day world, where health consciousness is on the rise, consumers are actively seeking tasty, nutritious and sustainable options to enhance their diets. And what better choice than adding whole grains and seeds? With a majority of global consumers perceiving whole grains as healthy, they have become the go-to ingredient for those who prioritize their well-being. Embrace the wholesome goodness of whole grains and seeds today by adding them to your breads!

Our Recipes
Limpa with a twist
Discover our twist on the classic Swedish Limpa bread. Blending rye and wheat flours with a touch of rye sourdough, our version features sweet notes from rye sprouted grains.
Rye Pocket Bread
Discover wholesome Nordic pocket breads, a versatile and tasty choice for families! These pocket breads, popular in Finland, make for a practical and delightful treat, especially for kids after a school day
Nordic Kernebrød
This Nordic Kernebrød is a healthy and delicious option for anyone looking for a hearty and satisfying bread. It's perfect for breakfast, lunch, or dinner.
Nordic Sourdough Bread
This Nordic Sourdough Bread is a traditional Nordic recipe that is perfect for any occasion. It is made with a sourdough starter, which gives it a unique flavor and texture.

How can you ensure that your breads with whole grains and seeds stand out as top-notch in the market? By selecting the best whole grains and making sure they are soft and juicy, bringing forward their fantastic taste without off-flavors. By assuring the crumb remains moist and fresh and that the crust remains crisp.

Puratos offers the perfect solutions to help you achieve all this in a consistent manner, time after time.

Our

Bakery Solutions

Mejoradores

Mejoradores

El mejorador de pan es un producto vital para la industria de la panadería. Puratos tiene el mayor equipo de investigación que crea sus propios emulsionantes y una tecnología de enzimas única.

Masa Madre

Masa Madre

Las masas de masa fermentada líderes de Puratos le permiten producir panes frescos, sabrosos y de alta calidad de manera fácil y rápida.

Premezclas de panadería

Premezclas de panadería

Las mezclas para panadería y las mezclas para pan son productos vitales para los panaderos profesionales, que ayudan a garantizar la calidad, la facilidad de uso y la rentabilidad.

Grasas especiales

Grasas especiales

Las margarinas y las grasas son ingredientes cruciales en todas las recetas de panadería y pastelería, ya que proporcionan capas para todos los productos de viennoiserie y hojaldre.

Emulsiones

Emulsiones

Los emulsionantes ayudan a mejorar la frescura y la calidad general de los productos de panadería y pastelería.

Rellenos

Rellenos

Descubra los rellenos de fruta Puratos, así como los populares rellenos de chocolate y los rellenos de nueces y cremas para adaptarse a sus aplicaciones y procesos.

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Ingredients for bakery creations

Croissant

Croissant

Discover the rich history and reinventions of the crescent-shaped pastry. Explore Puratos solutions for consistent results!

Brioche

Brioche

Discover the perfect taste and texture of brioche with Puratos ingredients. From classic French brioche to healthier twists, create indulgent recipes with Puraslim, Soft’r Melting, and more!

Panettone

Panettone

Discover the Art of Panettone: Elevate Your Creations with Puratos Ingredients. Customizable, Authentic, and Delicious!